Saturday, October 27, 2007

Writing a X-ray post poetic poem on the computer - Fluxus score

Here you can see Nobody alias Litsa Spathi while she is writing on the computer a digltalpost poetic poem for
1.Fluxlist Europe
2.Luxlist Asia
3.Fluxlist Africa
4.Fluxlist Usa
5.Fluxlist Oceania
6.Fluxlist North America
7.Fluxlist South America
8.Fluxlist Australia

But not for the Fluxlist

Friday, October 26, 2007

A Fluxus stamp for tomato fans


A 12 year old Fluxus stamp in honnor of
Wilhelm Conrad Röntgen & the Fluxlist Europe's X-ray score for post poetic poems? Wilhelm Conrad Röntgen is THE father of Fluxus

Thursday, October 25, 2007


The world is changing.
The world is in flux
The world is changing.
The world is in flux
The world is changing.
The world is in flux
The world is changing.
The world is in flux
The world is changing.
The world is in flux

Wednesday, October 24, 2007

In front of the mirror in the evening

In front of the mirror in the morning



Too many tomatoes and not enough time to eat them? The tried-and-true way of saving those end-of-the-season tomatoes is to purée them, then freeze in 1/2-cup portions. However, my friend Lee Janvrin taught me a neat trick and that's to freeze them whole. Yes, it’s true that chilling tomatoes reduces their flavor, but Lee’s frozen, vine-picked fruit are better by far than any wintertime, flavor-wimpy hothouse pretenders.

Here’s Lee’s technique: Place fresh-picked, ripe but firm tomatoes in a freezer-weight plastic bag and freeze until solid. If you want the tomatoes cored, do so before freezing, but don’t wash them. When ready to use, briefly run the frozen tomato under lukewarm (not hot!) water, which not only washes the tomato, but loosens the skin. Use your fingers or a paring knife to pull off the skin, then add the frozen tomato to a sauce, soup or any other dish where you would normally use puréed tomatoes (freezing breaks down the tomato’s cells so that they don’t hold their shape). One caveat: thawing the tomatoes before using them allows much of their juice to escape. By the way, I’ve since discovered another use for frozen tomatoes—they make a killer Bloody Mary!

Nobody,s global fluX tomato smile for everyone & no one- visual poem by Litsa Spathi